Gelateria Il San Crispino
For some of the best homemade gelato in Rome, don’t miss this famous local gelateria, Il Gelato di San Crispino. Having first opened their doors in 1993 near the Trevi Fountain, brothers Giuseppe and Pasquale Alongi create their heart-stoppingly good gelato by hand every day using only the best seasonal fruits and produce (with no artificial flavours or colours). The classics include zabaglione with 20-year old aged Marsala, stracciatella, a creamy rum and raisin, sinful chocolate, and sensational fresh and fruity sorbets. The house specialty is the richly decadent Gelato di San Crispino which is lightly flavoured with honey. They will give you a taste of anything if you ask kindly, so we recommend that you take your time and try as many flavours as possible before you make your final commitment.
